NAGATANIEN CO., LTD.

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
  
 
A21D TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF 123

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Recent Publications

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Recent Patents

Patent # Title Filing Date Issue Date Intl Class
6884448 Sponge cake premix and method of manufacturing sponge cake by using said premixMay 08, 01Apr 26, 05[A21D]

Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
2007/0054,020 Method of manufacturing block-type freeze-dried soybean paste (miso)AbandonedSep 05, 06Mar 08, 07[A23L]
2004/0126,478 Method of preparing freeze dried bean pasteAbandonedDec 11, 03Jul 01, 04[A23C]
4276321 Method of preparing shaped rice foodExpiredNov 22, 78Jun 30, 81[A23L]
4187798 Method of detecting defective portion of sealingExpiredApr 17, 78Feb 12, 80[G01N, B65B]

Top Inventors for This Owner

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